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      • Analytical methods to measure lipid oxidation in foods
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Our team

francesc Francesc Guardiola, PhD  (Group leader) Publications in Scopus ORCID

Professors and senior researchers

ruth Ruth Ferrer, PhD   Publications in Scopus ORCID
MRafecas2 Magda Rafecas,PhD Publications in Scopus ORCID

Stefania Stefania Vichi, PhD Publications in Scopus ORCID

noia8 Raquel Martín-Venegas, PhD Publications in Scopus ORCID

Post-doc researchers 

alba Alba Tres, PhD  Publications in Scopus ORCID
noia7 
Teresa Brufau-Bonet, PhD Publications in Scopus ORCID

PhD Students

Elisa Elisa Varona

Anna Diez Anna Díez

foto Joan Campo Joan Campo Publications in Scopus ORCID

Beatriz Quintanilla Beatriz Quintanilla-Casas Publications in Scopus

Senior consultants

rafa Rafael Codony, PhD  (former group leader) Publications in Scopus

pep Josep Boatella, PhD  Publications in Scopus

Link to former colleagues 

Would you like to join our research group? Would you like to be enrolled in a PhD with us? Send us your CV! 

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  1. Retroenllaç: Our new research article has been published! | LiBiFOOD blog

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